Liseta is an early potato . This variety forms elongated oval tubercles with yellow skin and flesh. Liseta has good yield potential. This potato adapts well to frying with little blackening when cooked.
For more information about the variety, go to the advice section.
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An early table variety, with long oblong tubers, yellow skin and pale yellow flesh. Very attractively shaped, it remains a steady presence on the market. It is mainly eaten in southern Europe.
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Shape Long oblong |
Skin Yellow |
|
Flesh Yellow, soft |
Flowers White |
| Foliage blight | Highly susceptible |
| Tuber blight | Moderately susceptible |
Culinary quality★ ★ ★ ☆ ☆ Group B |
Yield★ ★ ★ ★ ☆ |
Maturity82 days |
Storage150 days Subject to good storage conditions |
|
• Plant: Medium height, portétalé, leafy type • Stem: Vert • Leaf: Light green; foliole grande et large |
• Flowering: Très not very abundant • Flower: White dry matter : low |
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