

Samba is a mid-early potato variety. Versatile in the kitchen, this potato has an attractive appearance. In addition to being resistant to diseases and pests, it offers a very good yield.
For more information about this variety, see the advice section.
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Tuber: Oblong, elongated, very regular, very shallow eyes, yellow skin, pale yellow flesh.
Flower: White, partially pigmented flower bud.
Sprout: Purple-red, broad cylindrical, strong to very strong hairiness.
Plant: Tall, upright to semi-upright, branched type.
Stem: No pigmentation, with developed wings, straight and wavy.
Leaf: Bright green, slightly divided, semi-open; large, oval leaflet (I = 1.72); flat leaf blade.
Flowering: Abundant.
Fruiting: Very rare.
Yield of Samba potato plant: 108% of Bintje.
Sizing: Proportion of large tubers: fairly high.
Susceptibility to disease: Leaf blight: moderately susceptible. Tuber blight: No reports.
Warty gall: Not affected. Common scab: Moderately susceptible. Virus X: No problems. Virus A: No problems. Virus Y: Fairly susceptible.
Curling: Moderately susceptible.
ROI-4 nematode: No problems.
Internal tuber defects: Not very susceptible to rust spots, hollow heart and ash spots.
Susceptibility to sprouting: Susceptible.
Vegetative rest: Fairly short.
Culinary quality: Good to very good cooking quality, culinary group A-B, very slight blackening after cooking, colouring when fried: N/A.
Dry matter content: Low to very low.
Storage capacity of Samba seed potatoes: Fairly good.
Semi-early variety, productive, yielding fairly numerous tubers, attractive in appearance and of good culinary quality.
Purchase potato plants from our online shop POTATO PLANTS.
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