

The Red Pontiac is a variety of potato straight from the United States. This variety with red skin and yellow flesh has a low dry matter content. In culture, it forms tubers of a large size that have a rounded to oblong shape. This variety is very susceptible to different mildew diseases and other viruses.
For more information about the variety, go to the advice section.
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Genetic origin: Mutant in the Pontiac variety
Registration at: Community catalogue
Type: List A
Category: Consumption
Maturity: Semi-late
Tuber: Round, sunken eyes, red skin, white flesh.
Germ: Purplish red, conical, medium to strong hairiness.
Plant: Average size.
Flowering: Average.
Fruiting: Absent or very rare
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