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The untreated Griselle seed shallot is an outstanding traditional variety. With grey skin and pink flesh, it captivates with its fine, pronounced flavor. Productive, hardy, and early, it offers good storage life and grows easily in light, well-drained soil. An ideal choice for an authentic, flavorful crop.
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Griselle shallot is an early variety. With its grey skin and white flesh, it will be an ally in your kitchen for flavouring your dishes.
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Type Semi-long |
Skin Grey |
|
Flesh Purplish white |
| Drought | Slightly susceptible |
HighlightsFlavour Nutritional value Fragrant |
Yield★ ★ ★ ☆ ☆ |
Maturity82 days |
Storage180 days Subject to good storage conditions |
|
• Foliage: Medium green • Bulb size at maturity: 30 cm • Life cycle: Perennial but grown as annual |
• Soil type: Any soil type • Water needs: Low (dislikes damp) • Exposure: Sunny • Cold resistance: -15°C |
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