ANAÏS BIO

Origin & presentation

French variety from the cross Monalisa Lizen, registered in the official catalog since 1997.

Available in certified organic plant, suitable for environmentally friendly agriculture.

Renowned for its precocity, beautiful presentation and versatility in the kitchen.

Characteristics of the tubers

Shape: oblong short, regular.

Skin: light yellow, thin, easy to peel.

Flesh: tender yellow, with a delicate taste.

Size: tubers of good gauge, homogeneous.

Agronomic characteristics

Precocity: very early to half-early harvest from 75 days (primeur), up to 100 days for storage.

Yield: good, with large well-sized tubers.

Conservation: average (3 to 5 months under optimal conditions).

Resistances: quite sensitive to mildew and parasites requires special vigilance, but suitable for organic family gardens thanks to its fast cycle.

Culinary uses

Versatile variety (group AB)   good resistance to cooking.

Ideal for:

✔️ fried apples

✔️ steam cooking

✔️ creamy purées

✔️ tasty gratins

Advantage: does not turn black after cooking, ensuring a beautiful presentation on the plate.

Highlights

Very early, ideal as a new potato.

Beautiful caliber and beautiful presentation.

Tender and tasty yellow flesh.

Versatile in the kitchen.