The Caesar potato is an excellent variety with tender flesh. It is disease resistant and very productive. With its large tubers at harvest time, it is an ideal variety for chips or mashed potatoes.
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Caesar is a reliable, productive potato, with attractive yellow skin and tender, flavoursome flesh, all while offering an impeccable, even appearance.
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Shape Oblong |
Skin Yellow |
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Flesh Yellow, soft |
Flowers White |
| Foliage blight | Moderately susceptible |
| Tuber blight | Slightly susceptible |
Culinary quality★ ★ ★ ★ ☆ Group C |
Yield★ ★ ★ ★ ★ |
Maturity100 days |
Storage120 days Subject to good storage conditions |
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• Plant: Dressé à demi-dressé, Floraison • Stem: Slight to strong pigmentation • Leaf: Medium to dark green, mate à Fructification |
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