Marabel BIO

🌱 Origin & presentation

German variety created in 1993, today widely cultivated in Europe.

Available in certified organic plants, it is appreciated for its precocity, excellent yield and fine taste.

Recognized as a reference variety in tender and tasty potatoes.

🥔 Characteristics of tubers

Shape: oblong to oval, regular.

Skin: golden yellow, fine and smooth.

Flesh: light yellow, tender, with a slightly sweet taste.

Size: homogeneous tubers, of good size.

🌿 Agronomic characteristics

Precocity: early to mid-early variety (harvest in 90 to 110 days).

Yield: very high, stable and homogeneous.

Resistances: quite resistant to drought and common diseases; however, requires monitoring against leaf blight.

Conservation: correct, up to 4-5 months in optimal conditions.

🍴 Culinary uses

Type B flesh (soft versatile).

Ideal for:

✔️ creamy purées

✔️ golden gratins

✔️ steamed apples

✔️ tasty pan-fried

✔️ homemade fries

Its tender texture and delicate taste appeal to families as well as gourmets.

⭐ Highlights

Early and productive variety, suitable for organic vegetable gardens.

Tender flesh with a fine and slightly sweet taste.

Culinary versatility, ideal from everyday to refined dishes.

Very good yield, a guarantee of success in organic farming.